Origin: Finca Miraflores, Lonya Grande, Utcubamba, Amazonas, Peru
Elevation: 1920-1990 masl
Variety: Gesha
Process: Cold Water Fermentation Washed
Dongze's notes: Jasmine, Honey, Citrus
Miraflores has been great over the past two years. We've all had quite impressive cups from known Chinese roasters like Big Sur and Nai Zui. Here is my attempt at it.
