Panama Trompo Gesha Natural

Producer: Crispiliano Contreras

Origin: Trompo region, Boquete, Chiriqui, Panama

Elevation: 2000 masl

Variety: Gesha

Process: Natural

Dongze's notes: Grapefruit, Monkfruit, Pear

Crispiliano, producer of Trompo, is a master agronomist who consults harvest-condition for top-tier farms like Elida, Altieri, Don Benjie, and Agricola. This is his first year featuring his masterpiece gesha from 2,000m elevation.